Fully Automated Gyoza Making Machine / Dumpling Machines (with full option)
First in this business, HACCP compatible.
A Hygenic specification enabling washable parts to be removed in 5 minutes.
- 10,000 pieces per hour
- HACCP Compatible
- 200V/380V Specifications
- Fully Automated
Dimensions of TX-16 with full options [with Screw-Type Dough Sheeter]
Fully Automated Gyoza Machine / Dumpling Machine TX-16 with full options [with Multi-Purpose 3 Tier Dough Sheeter]
TX-16 with full options [with Screw-Type Dough Sheeter]
Fully Automated Gyoza Machine / Dumpling Machine TX-16 with full options [with Multi-Purpose 3 Tier Dough Sheeter]
Item Information
Item Details
This is a full setup of Fully Automated Gyoza
Machine / Dumpling Machine TX-16 with auto dough sheeter and auto tray
loader, enabling complete automation order-made to your requirements.
This machine has a production capacity of 10,000 dumplings per hour
enabled by completely automating the process of dough sheeting, gyoza
dumpling formation and loading of gyozas onto trays. This will provide
utmost convenience to customers who are looking for further automation
and increased efficiency.
There are 2 types of dough sheeters; 1) multi-purpose 3 tier dough
sheeter which has pursued better, tastier dough by introducing
innovative technology such as the process of recycling cutoff dough etc,
and 2) screw-type dough sheeter which is our standard model.
Characteristics:
- Designed to the customer's specification of gyoza dumpling size and fillings quantity etc.
- Automated production of gyoza dumpling wrappers
- The cutoff dough sheet is returned to the dough sheeter for recycling
- Auto-alignment into 6 to 12 rows according to the nets or conveyors used by the customer.
- Auto-loading onto the vats or trays used by the customer.
Specifications
Capacity |
10,000 pieces per hour |
Molds Qty |
16 |
Discharge Conveyor |
Auto Alignment Type |
Dough Roller Width |
230mm |
Dispatch of Hyper hydrated dough |
Air Shower Method |
Discharge Method of Product |
Alignment on the conveyor (Chosen from 6,9 or 12 rows) |
Air Supply |
On-site machine must used. This machine does not come with air supply. |
Main Machine Measurements |
3310mm×1743mm×1665mm |
Electrical Power |
Main Machine Drive 3 Phase 200V/380V 0.750kW |
Screw Drive |
3 Phase 200V/380V 0.090kW |
Dough Sheeter Drive |
3 Phase 200V/380V 3,000kW (1 Stage 1,500kW, 2 Stage 1,500kW) |
Machine Weight |
1250kg |
Our Videos
TX-16 with full options main features
2 types of dough sheeters to choose from.
[Multi-functional & High Quality ] Multi-purpose 3 Tier Dough Sheeter ※Patent pending
Great texture and taste is realized
by placing the recycled dough on the inner side of the dough sheet
In pursuit of better tasting dough, we have
introduced a new model for the dough sheeter with dough recycling
function. This multi-purpose 3 tier dough sheeter with our original
dough sheeting mechanism will place the new dough on the outer side of
the dough sheet, and by efficiently recycling the recycled dough, the
fresh taste and quality of the dough is maintained till the end of the
lot.
[Standard Model ] Screw-Type Dough Sheeter
Makes a fine dough sheet in a short time
and recycles the remaining skin automatically.
Prepares a fine dough sheet with patented twin
screws in a short time. It will simplify the cumbersome process of the
dough sheeting, and will also automatically recycles cutoff skin,
thereby reducing loss and realizing efficient and labor saving method.
Please use in conjunction with our fully automated gyoza machine / dumpling machine TX-16.
We have extensive optional equipment to support mass production
Replacement Units
By replacing the units,
Different sized gyoza dumplings can be produced with ease.
By replacing the units made up of a beltless cutter unit, fillings
loader unit and pallet molds, it is possible to produce different sized
dumplings. It supports a wide range of sizes from 15 g to 30 g. As you
become familiar with the replacement work, you can change parts in about
5 minutes, thus contributing greatly to improvement of production
efficiency and sanitation management.
Sub Dough Sheeter
A Sub Dough Sheeter with a large handle
with which the thickness of the dough sheet can be easily adjusted.
During the process of thinning of the dough, if the dough sheet is too
thick when passed through the roller, the dough quality reduces and it
will affect the taste of the dumplings. Additionally, it results in the
overload of the dough sheeter, and is not recommended for mass
production over a long period.
By introducing the Sub Dough Sheeter and performing the thinning process
in 2 steps, it avoids the above mentioned problems, thus producing fine
ideal wrappers for your dumplings.
Automated Loader
This machine covers both mass-production and labor-saving.
An automated loader that eases the last stage of production.
This is an automated tray loader that reduces time and labor at the
production line. By attaching this machine to the fully automated gyoza
machines / dumpling machines, the product is loaded onto the trays and
vats automatically. Furthermore, by attaching a tray loader as well, the
supply of trays too can be automated.
Specifications
Capacity |
9,000-10,000 pieces per hour(under the condition of Gyoza weight, filling material and shape, etc.) |
Molds Qty |
16 |
Discharge Conveyor |
Auto Alignment Type |
Dough Roller Width |
230mm |
Dispatch of Hyper hydrated dough |
Air Shower Method |
Discharge Method of Product |
Alignment on the conveyor (Chosen from 6,9 or 12 rows) |
Air Supply |
On-site machine must used. This machine does not come with air supply. |
Machine Dimensions(Length×Width×Height) |
3775mm×1945mm×2040mm(Multi-Purpose 3 Tier Dough Sheeter)
3480mm×1945mm×2040mm(Screw-Type Dough Sheeter) |
Total power consumption |
5.3kW(Multi-Purpose 3 Tier Dough Sheeter)/5.1kW(Screw-Type Dough Sheeter) |
Machine Weight |
1900 kg (Multi-Purpose 3 Tier Dough Sheeter)/1600kg(Screw-Type Dough Sheeter) |
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